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A well-designed staff training program is essential for the long-term success and growth of your business.
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)With 29 years of experience in the chocolate industry, Luis is a seasoned educator and consultant who has worked with numerous chocolate and pastry shops around the world, with a special focus on the Middle East.
His expertise allows him to craft bespoke training programs tailored to meet your unique needs, ensuring your team’s success and your business's growth.
Whether you're looking to create a signature line of products to set your confections apart from the competition or need guidance on streamlining your production while maintaining excellence, Luis will develop a comprehensive plan that not only meets but exceeds your expectations.
On-site training that designed to elevate your business
Aesthetic & Style
Enhance the appearance and quality of your chocolate in the highly competitive confectionary market
Refine your own unique style for chocolate work to differentiate your creations
Create with perfect balance and composition in fillings for molded bonbons
Business Strategy & Operation
Implement effective marketing, packaging, and sales strategies to maximize profitability
Increase product shelf-life without compromising quality
Optimize product processes to boost efficiency while maintaining the highest standards
Gain access to top-tier suppliers for premium boxes and custom packaging
Build strong relationships with reliable purveyors of raw materials and equipment
Digital Strategy, Branding & E-Commerce
Enhance the appearance and quality of your chocolate in the highly competitive confectionary market
Refine your own unique style for chocolate work to differentiate your creations
Create with perfect balance and composition in fillings for molded bonbons
Client testimonial
What is it like working with Luis?



Contact Us
Reach out to schedule a obligation-free consultation and learn more about the customized services and competitive fees.
Due to high demand, it is highly recommended to reach out at least 3 months in advance before scheduling an on-site visit.




